Market segment:
Bantam / fine-dining table market
Maturation time:
Mid-early
Foliage development:
Average foliage development
Leaf type:
Slightly narrow, reasonably flat and well selectable
Flower colour:
White
Number of flowers:
Low
Number of berries:
Low
Peel colour:
Yellow
Flesh colour:
Cream-white
Tuber shape:
Round-oval
Knola number:
High to very high
Uniform grading:
Very regularly
Germ rest:
Average to good
Depth of eyes:
Very flat
Size of tubers:
Fine to medium
Dry matter content:
20,5 (360)
Yield:
Average
Cooking type:
AB
Virus - Leaf roll :
Little sensitive
Virus - Y :
Little sensitive
Virus - YNTN tuber):
Little sensitive
AM RO 1/4:
Resistant (9)
AM RO 2/3:
Susceptible
AM RO 5 :
Susceptible
AM PA 2:
Susceptible
AM PA 3:
Susceptible
Metribuzin for emergence:
Little sensitive
Metribuzin after emergence:
Sensitive
Circularity:
Little sensitive
Phythopthora foliage:
Moderately sensitive
Phythopthora tuber:
Reasonably insensitive
Silver scabies:
Moderately insensitive
Fusarium:
Insensitive
Scabies:
Moderately insensitive
Powder scabies:
Moderately insensitive
Black speck:
Moderately insensitive
Nitrogen:
Standard recommendation + 10% for haulm development
Phosphate:
Standard advice
Potassium:
Standard advice
Trace elements:
Standard advice
Talent:
Seed potatoes remain too fine
Ethylene:
-
Pre-germination:
+/-
Germination:
--
Storage advice:
+/- 5-7 degrees Celsius
Planting distance 35/55:
50,000/ha (27 cm)
Planting distance 28/35:
66,666/ha (20 cm)
Leg depth:
Ground level, + 2cm tubers grow deep
Wash-through:
Moderately sensitive
Blue sensitivity:
Moderately sensitive
Growth doors:
Insensitive
Grubbing damage::
Moderately sensitive
Ground type:
Lighter soils can give higher yields
Check out our other varieties here.
